This week we’ll talk about spurges, also called sandmats. There are two types that seem to be prevalent in the gardens I’m tending in Tulsa, Oklahoma. The first, Euphorbia maculata, with purple spots on the leaves.
The second is Euphorbia prostrata, that tends to have a spreading, spiderlike, form.
The third type is the Euphorbia serpens, or creeping spurge.
So what is this about spurges? What are they all about and why do they grow where they are? In other words, what is their job?
Euphorbias are prostrate and spread. They can have a taproot up to 2 feet. They are not edible (and are toxic – the milky latex sap contains diterpene estersin, which can be irritating to the skin).
Spurges tell us that the soil is clay, loam, and sand. Which can be good. But …
Generally spurges indicate low calcium, very low phosphorus, very high potassium and magnesium, high sulfur, high copper, and a hard layer in the soil (thus the long taproot to break up the soil). They also grow where there is poor drainage, which is a symptom of a hard soil layer.
So when you see a lot of spurges in your garden or in your lawn, think about having the soil tested for mineral content, and dig down a bit to see if there is a hard layer just under the top soil.
Want to read more? My favorite references are John Beeby’s Test Your Soil with Plants (Willits, CA: Ecology Action, 2013); and Jay McCaman’s Weeds and Why They Grow (Sand Lake, MI: Jay McCaman, 1994.